This Week's Best Stories Concerning Machu Picchu Coffee Beans 1kg

Fairtrade Machu Picchu Coffee Beans 1kg

Nutty and chocolatey, this Fairtrade coffee is made from organic beans grown at extreme altitudes in the Inca central region of the Andes. It has a smooth, rich taste with overtones that are similar to the finest dark chocolate.

This is a whole bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag typically makes 30 cups of coffee.

Organic

The chocolatey, nutty flavors are a result of its high altitude home in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.

These Fair Trade and organic coffee beans are picked by hand in the foothills the Andes Then they are carefully roasting to give them a full-bodied flavor. The nutty flavours mixed with gorgeous dark chocolate overtones will surely get you up from bed in the morning, and the fact that it's a Fairtrade coffee will ensure that the farmers in remote areas who grow it are properly looked after too.

Bags of 750g are ideal for cafetieres, filter machines, as well as Jugs. The coffee is ground according to the equipment, so follow your machine's instructions for how much coffee to make.

Fairtrade

When you purchase this dark, rich coffee with a full-bodied taste, you're helping farmers around the world. Cafe Direct is among the leading fair-trade companies in the UK and 133.6.219.42 invests more than half of their profits in farming communities.

These pure Arabica beans are hand-picked, organically grown in the foothills of the Andes and then expertly roasted for an intense flavor with notes that remind you of exquisite dark chocolate. We offer this coffee in large bags of 750g at a great price and makes a satisfying after-dinner cup of coffee. Enjoy!

Nutty

Chocolatey, honey and nutty are just a few of the words used to describe this award-winning coffee. The coffee is cultivated in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted for the full-bodied flavor.

Smooth, rich and deliciously nutty with overtones that remind you of fine dark chocolate. This coffee is Fairtrade certified and organic, and meets the strict UK Organic standards. It supports the work of small-scale farmers in the most deprived countries.

Pour water evenly over the grounds and allow it to sit for 4 minutes. Enjoy.

Chocolatey

Chocolatey and nutty, this organic coffee from Peru's high altitudes is full-bodied and delicious. Originated in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a community of smallholder farmers. Cafedirect has been working with farmers for the last 30 years and have invested more than half of their profits back into farming communities around the globe to create positive environmental and social impact.

These beans were hand-picked on the lush foothills of the mysterious and legendary Inca heartland of the Peruvian Andes and expertly roasted to produce a full flavour. This coffee is a real treat and perfect for after dinner. It is nutty with the hint of dark chocolate.

This Machu Picchu whole-bean coffee is Fairtrade and 100% organic and with the UK Soil Association ethical trading certificate. We purchase directly from farmers themselves, which helps us keep our costs down, meaning more money for the farmers to invest in their farms and families. This allows us to collaborate closely with the coffee farmers, and provide them with education and development so that they can produce high-quality coffees.